Duck Liver Terrine with Safran Pistil and Fennel

Meursault Les Grands Charrons 1998 de Michel Bouzereau

Ou Jurançon Moelleux Lapeyre

Red Lobster Salpicon with Purple Asparagus, and Squid Ink Juice

Beaune 1^er Cru Clos des Mouches 1999 Drouhin

Ou Saint-Aubin 1^er Cru les Murgers des Dents de Chien 1998 Ch. bergeret

Young Free-Range Chicken from Bresse with Morels

Chassagne-Montrachet Blanc La Grande Montagne 1996 René Lamy-Pillot

Roasted Anglerfish with Star Anis Cream

Puligny-Montrachet "Les Enseignères" 1997 Domaine Roux Père et Fils

Assorted Tray of Ripened Cheese or Green Cheese with cream

(Desvignes Farm , in Marmagne, organic agriculture)

Dessert of your choice